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Dhalmel Meat

Dhalmel Meat Sale History

Region Wide Pricing and Sales

Median Price Per Unit Sold

40

Average Price Per Unit Sold

56

Average Purchases per day

20

Total Purchases per week

140

Average Quantity Sold per day

226

Total Quantity Sold per week

1,585

Region Price History

Region Wide Server Sales Distribution

Region Wide Stack Size History

This table shows the sale history for the last 7 days in your region by stack size. Including which stack size is most popular by number of purchases and total quantity sold.

Bundle Size
No# Sales
% of Sales
% of Total Sold
228203.533
32014.2863.786
1117.8570.694
4107.1432.524
685.7143.028
585.7142.524
8753.533
12755.3
753.5712.208
942.8572.271
1042.8572.524
1542.8573.786
9932.14318.738
1421.4291.767
6021.4297.571
2210.7141.388
5710.7143.596
2110.7141.325
7410.7144.669
5510.7143.47
1610.7141.01
2910.7141.83
2710.7141.704
7210.7144.543
4410.7142.776
2510.7141.577
1110.7140.694
3410.7142.145
1910.7141.199
1310.7140.82
1710.7141.073
3810.7142.398

32 results found

Home Server Sales per Hour

Region Wide Suspicious Sales

No suspicious sales found

Dhalmel Meat Current Listings

Avg Price Difference

13 gil

Median Price Difference

6 gil

Avg Time Difference

0 minutes

Median Time Difference

0 minutes

Minimum Price

9 gil

Price Per Unit
Quality
Quantity
Total
Retainer Name
Last Review Time
9545Ohthree

2 days ago

10220Hisui-fujou

2 days ago

509450Rhaka'khan

2 days ago

5010500Eniru

2 days ago

767532Xaelera

2 days ago

79786,162Sev're

2 days ago

80231,840Ferrod

2 days ago

80231,840Ferrod

2 days ago

9810980Rynn-qui

2 days ago

130506,500Hoogu

2 days ago

140456,300Linte

2 days ago

199173,383Memehide

2 days ago

400208,000Lyrra

2 days ago

13 results found

A gristle-filled slice of meat that will require extensive simmering for it to be rendered palatable. Das zähe Stück Fleisch eines Dhalmel. Nur stundenlanges Kochen macht es weich genug, um es servieren zu können. A gristle-filled slice of meat that will require extensive simmering for it to be rendered palatable. Une tranche de viande filandreuse de dhalmel. ダルメルの筋張った肉