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Stone Cheese
Stone Cheese Sale History
Region Wide Pricing and Sales
Median Price Per Unit Sold
60
Average Price Per Unit Sold
129
Average Purchases per day
2
Total Purchases per week
19
Average Quantity Sold per day
5
Total Quantity Sold per week
40
Region Price History
Region Wide Server Sales Distribution
Region Wide Stack Size History
This table shows the sale history for the last 7 days in your region by stack size. Including which stack size is most popular by number of purchases and total quantity sold.
Bundle Size | No# Sales | % of Sales | % of Total Sold |
---|---|---|---|
2 | 12 | 63.158 | 60 |
1 | 5 | 26.316 | 12.5 |
4 | 1 | 5.263 | 10 |
7 | 1 | 5.263 | 17.5 |
4 results found
Home Server Sales per Hour
Region Wide Suspicious Sales
No suspicious sales found
Stone Cheese Current Listings
Avg Price Difference
5 gil
Median Price Difference
5 gil
Avg Time Difference
0 minutes
Median Time Difference
0 minutes
Minimum Price
189 gil
Price Per Unit | Quality | Quantity | Total | Retainer Name | Last Review Time |
---|---|---|---|---|---|
189 | 2 | 378 | Fcmcgee | 6 days ago | |
198 | 1 | 198 | Haurchefant-bby | 6 days ago | |
200 | 2 | 400 | Hemlocke | 6 days ago |
3 results found
Gas which forms during the fermentation process creates hollow bubbles throughout this otherwise hard, flavorful cheese. Während der Fermentierung entstehen zahlreiche Löcher in diesem ansonsten harten aromatischen Käse. Gas which forms during the fermentation process creates hollow bubbles throughout this otherwise hard, flavorful cheese. Un fromage extrêmement compact, dont seuls les trous formés lors de la période d'affinage viennent briser son homogénéité. 熟成中に発生したガスにより各所に穴が開いた硬質チーズ