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Jhammel Haunch

Jhammel Haunch Sale History

Region Wide Pricing and Sales

Median Price Per Unit Sold

9

Average Price Per Unit Sold

112

Average Purchases per day

15

Total Purchases per week

108

Average Quantity Sold per day

88

Total Quantity Sold per week

622

Region Price History

Region Wide Server Sales Distribution

Region Wide Stack Size History

This table shows the sale history for the last 7 days in your region by stack size. Including which stack size is most popular by number of purchases and total quantity sold.

Bundle Size
No# Sales
% of Sales
% of Total Sold
63734.25935.691
52523.14820.097
11412.9632.251
398.3334.341
287.4072.572
921.8522.894
821.8522.572
1421.8524.502
2121.8526.752
421.8521.286
1110.9261.769
1710.9262.733
5610.9269.003
710.9261.125
1510.9262.412

15 results found

Home Server Sales per Hour

Region Wide Suspicious Sales

No suspicious sales found

Jhammel Haunch Current Listings

Avg Price Difference

21 gil

Median Price Difference

11 gil

Avg Time Difference

0 minutes

Median Time Difference

0 minutes

Minimum Price

5 gil

Price Per Unit
Quality
Quantity
Total
Retainer Name
Last Review Time
5525Nidri

3 days ago

5525Lauramohr

3 days ago

18236Kellymay

3 days ago

20360Butch'biker

3 days ago

256150Vallis

3 days ago

905450Rheya-ru

3 days ago

995495Cordelia'sinclair

3 days ago

1505750Manners

3 days ago

1506900Jadebug

3 days ago

1536918Poweredup-snusnu

3 days ago

17961,074Gyl

3 days ago

20361,218Carloss

3 days ago

2953885Verania

3 days ago

29951,495Jadlf

3 days ago

310123,720Vishanae

3 days ago

32261,932Vanillo

3 days ago

5001500Bergheisen

3 days ago

50052,500Masumaki

3 days ago

50052,500Masumaki

3 days ago

56563,390Cashless

3 days ago

80064,800Mamoge

3 days ago

84965,094Flannie

3 days ago

22 results found

Heavy salting and spicing are methods commonly employed to remove the oft overpowering gaminess of this beastkin flesh. Um den eigenwilligen Geschmack dieses Fleisches zu überdecken, muss man es ordentlich salzen und würzen. Heavy salting and spicing are methods commonly employed to remove the oft overpowering gaminess of this beastkin flesh. Cette viande de jhammel a un fumet légèrement amer. 少し臭みのあるジャムメルの肉